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BACK TO ASK THE HERBALIST
INDEX
ANSWERS FROM CARLOS:
QUESTION:
It is a great pleasure for me to get in touch with you.
I pray that GOD makes you the right and final person to
help me with my health conditions. In 2002 I was
diagnosed with Hepatitis B, since then I've tried
different treatments, till this day I'm still tested
positive. Also I belong to a family that almost everyone
has high blood pressure, two months ago I found myself
inside of the Emergency room, because I voluntarily
stopped taking my medicines, I decided to treat it
naturally. Because I did not want to spend the rest of
my life taking medications. At the emergency rooms my
blood pressure was 190 over 90 and everyone panicked.
While taking the exams they found out that I now had
Liver Cysts through the CT test. Suddenly I panicked but
the doctors told me it was maybe benign. I found out
there are many ways you could treat this, but I went on
with natural medicines. Ever since 20 years I have not
smoked or drunk any alcohol. I am a Limo driver, I work
7 days a week which is not recommended for my health
conditions. Whenever I lay down I feel pain on my right
side, as soon as I get inside the car and put on a
seatbelt I feel pain on my liver and backside. Whenever
I’m constipated I feel severe pain on my liver, these
past few weeks I have been constipated and I don’t know
what causes that. When I was diagnosed with Hepatitis B
my doctor put me on Epsara and Epivir for one non-stop
year and told me to not continue. The Ultrasound I took
two weeks ago also confirmed I had liver cysts. Other
than that they said everything is looking good inside my
stomach. They Also Said "Impression: Limited study due
to Bowel Gas." Dear Mr.Guerra, what combination of
medicine can you prescribe me for the chronic Hepatitis
B, Liver Cysts And High Blood Pressure.
ANSWER:
First things first. It is extremely important, I cannot
emphasize this enough, that you have 2 bowel movements a
day, every day. I speak from professional and family
experience, you must rid yourself of toxins. Your liver
needs all the help it can get, and not doing so will
bring further illnesses, fatigue, insomnia, painful
digestion, cramps and discomfort. It will also continue
to weaken the immune system and will also affect the
spleen.
The first
step is a 48 hour fast. Drinking only Green tea and
adding 30 drops of extract of Dandelion root. Drink
4-5xs a day. During this time also drink plenty of fresh
water. If hunger overtakes you, may eat Yogurt or drink
fresh fruit juices. After your fast I suggest that
you begin drinking Hawthorn tea and adding 15 drops of
extract of Dandelion root. Sweeten only with a bit of
honey. Drink 2xs day. The Hawthorn will help
regulate your blood pressure and the Dandelion will
continue to help detoxify.
The very
best natural laxative I have personally found and
totally endorse is fresh carrot juice! Forget Senna,
Cascara Sagrada, Globe Artichoke. Freshly made carrot
juice tops them all. Plus, it contains all the vitamins
and mineral which go directly into the blood stream and
get to working quick. I would suggest drinking 300ml an
hour before bedtime. An inexpensive juicer can be found
for about $25-30.
Now to
your diet. You must avoid all heavy red meats, pork,
white sugar, all dairy and all fried foods. Avoid all
foods containing preservatives, also avoid alcohol,
colas, sodas and excessive caffeine.
Enhance
your diet and health by eating plenty of fresh fish
(salmon, mackerel), chicken, turkey, whole grains, beans
(garbanzos and lentils in particular, they contain
plenty of fiber), add fresh garlic and onions to all
your dishes (they will help with the blood pressure and
help supplement the immune system), eat brown rice,
wheat bread, raw or steamed fresh locally grown
vegetables and eat a serving of fresh fruits daily.
It is
also very important that you rest well and 7 days a week
of work is not going to allow you to do that. I strongly
suggest that you find a way that you may work less.
Stress kills, and in your case you cannot afford that
medically.
I can go
on and on, but what I suggest is that once you have
completed your fast as indicated above, and your bowel
movements have normalized themselves, you get back in
touch and we will be able to guide you further and help
more; but we must have a relatively clean body for
success to be achieved. There are other remedies and
treatments that may probably serve you well, and I will
be more than glad to discuss them with you at that time,
but for now let us go one step at a time.
QUESTION:
I need some assistance. I have a fatty liver so it's not
cleansing as well as it should. I did the Market America
liverClean. 7 days of fiber drink and a pkg. in the am
and another in the pm. It worked so incredibly. I feel
like skipping, I'm walking faster instead of dragging my
lethargic self. It is amazing. The Dr. has give me SO
MANY medicines and I am convinced that some of these
items will work better. Now that I am through with the
cleanse and strict diet I probably won't eat meat any
more. I want to know what I can take to keep helping my
liver. I saw your ornithine Asparte. I also found
Curcumin Extreme with BCM-95. Can you recommend what you
think what would be the most effective for me. I guess
I can look up some products but really don't know what
is best.
ANSWER:
The principal things to maintaining a healthy liver are
following the proper diet and proper bowel movements 2xs
day. Gradual weight loss is very important in these
cases. I would suggest eliminating foods that stagnate
the system, such as: Red meats, white sugar, pork, all
dairy and all fried foods. Milk thistle is still perhaps
the most effective herb, but I suggest using the
extract. Add 25 drops of the extract to an infusion of
Ban Lan tea and drink 2-3xs day. Sweeten only with a
bit of honey. You will find Ban Lan tea at any Chinese
herbal store or market. Here's a link so you view what
it looks like:
http://www.asiachi.com/banlangencho.html
To supplement your immune system add a large piece of
Astragalus root to all you broths, soups and stews. Or
add 30 drops of the extract. Extracts work better and
faster. There are several companies that make the
extract without using alcohol, here's a link to one:
https://www.goldenlotusherbs.com/
To encourage bowel movements we suggest extract of Globe
Artichoke, extract of Cascara Sagrada or freshly juiced
carrot juice an hour before bedtime.
ANSWERS FROM AMANDA:
QUESTION:
I take two medications for high blood pressure,
hydrochlorothiazide 25 mg and benicar 20 mg, and a
product called Blood Sugar Advantage to keep my blood
sugar down. Two capsules of this product contain:
Vitamin D 50 IU, Chromium 100 mg, cinnamon powder 500
mg, alpha lipoic acid 300 mg, blueberry extract 225 mg,
and gymnema extract 200 mg. Will these meds interfere
with Siliphos, which is a milk thistle phytosome? 1
capsule is 300 mg. My liver readings are a little high
and I wanted to get them down, however I want to make
sure they are compatible with the other meds I am
taking.
ANSWER: I understand your concern. The blood
sugar and high blood pressure medications are not likely
to present a problem with milk thistle. Milk thistle has
an excellent safety record, and has been shown in one
clinical trial to help type-2 diabetics with liver
damage, though no clinical trials have been done on
other types of healthy type-2 diabetics. I understand
you may not be diagnosed with Type-2 diabetes, but
simply have elevated blood sugar.
However, milk thistle has been shown to be protective in
many types of people, even including insulin-dependent
diabetes, and in others with elevated liver enzymes.
At 300mg, low-normal in the dosage range of
200-800mg standardized silymarin flavonoids, there is
little reason to expect a problem with your medications
and milk thistle. On the contrary, it could be a
valuable addition to help your overall health as well as
your liver enzymes. Just be sure to tell your doctor(s) when
they monitor your liver, sugar, and blood pressure.
QUESTION:
I have liver problems and I
have looked into taking some liver herbs. I started off
with dandelion root tea but I wanted a more complex tea
for my liver so I purchased 10 different herbs that I
know are good for the liver. I will list the herbs here:
white peony root, Gentian Root. Skullcap, Boldo Leaf,
dandelion root, burdock root, rhubarb root,Yellow Dock
root, Sarsaparilla root, Astragalus Root, Bupleurum
Root, Fo-Ti Root. So my questions are: are these herbs
just as safe mixed together as a tea like they are on
their own? If so what would be the best way to cook and
make them into a tea since most of the herbs are roots
so they are hard, but then 2 of the herbs are crushed
leaves (Boldo Leaf) and (scullcap). Can I have them into
the tea mix even if they are not as hard as the roots?
ANSWER:
I am glad you started with Dandelion root tea for your
liver, as it is the best, safest, all-round herb for
many types of liver problems or general detoxification
and health. The herbs you also bought are other good
choices. Two are leaf (Skullcap and Boldo). These can be
added to a tea of roots and harder parts, in a two-part,
one-pot process. Put the roots and harder herb pieces in
one tea tin, glass jar with lid or other container; mix
well. Measure an ounce of that into 2 1/2 cups cold
water in a saucepan, bring to a low simmer, cover, and
simmer 20 minutes. Turn off the heat and add one
teaspoon Skullcap, and one teaspoon boldo leaf. Re-cover
the herbs in the pot, and let steep together another 15
minutes. Strain the herbs out, and drink 1/2 cup of the
tea three times a day. Tea lasts in the refrigerator up
to three days and can be reheated as needed. But be
forewarned, all of these don't taste good, so here's
what I'd do if I were you. Make it as suggested above,
and add enough water or white or red grape juice to
taste.
Grape hides a lot of the bitterness without diminishing
the liver benefits, but choose juice that does not
contain added white sugar, high fructose corn syrup, or
artificial sweeteners such as Splenda. Honey won't cover
the bitterness as well but local raw organic honey may
also be good in small amounts for your immune system,
while Stevia is an herb that does not contain sugar but
tastes sweet, and can be used in tiny amounts. No amount
of any sweetener will make this tea blend delicious...
just palatable. Experiment and see what works for you.
If blood sugar issues or active hepatitis are part
of your liver problems, stick to plain water to dilute
the 1/2 cup of herb tea until it tastes acceptable. Let
me know what you think of the flavor! It may just grow
on you, as many people who need liver herbs come to look
forward to their bitter but beneficial liver tea.
QUESTION: I have liver problems and I have looked into taking some liver herbs
and I started off with dandelion root tea but I wanted a
more complex tea for my liver so I purchased 10
different herbs that i know is good for the liver.
I will list the herbs here :white peony root,
Gentian Root. Skullcap, Boldo Leaf, dandelion root,
burdock root., rhubarb root, Yellow Dock root,
Sarsaparilla root, Astragalus Root, Bupleurum Root, Fo-Ti
Root,
So my questions, are this herbs just as safe mixed
together as a tea like they are on their own ?
If so, what would be the best way to cook
and make them into a tea? Most of the herbs are roots
so they are hard, 2 of the herbs are crushed leaves (Boldo
Leaf) and (scullcap). Can I put them into the tea mix
even if they are not as hard as the roots?
ANSWER:
I am glad you started with Dandelion root tea for your
liver, as it is the best, safest, all-round herb for
many types of liver problems or general detoxification
and health. The herbs you also bought are other good
choices. Two are leaf (Skullcap and Boldo). These can be
added to a tea of roots and harder parts, in a two-part,
one-pot process. Put the roots and harder herb pieces in
one tea tin, glass jar with lid or other container; mix
well. Measure an ounce of that into 2 1/2 cups cold
water in a saucepan, bring to a low simmer, cover, and
simmer 20 minutes. Turn off the heat and add one
teaspoon Skullcap, and one teaspoon boldo leaf. Re-cover
the herbs in the pot, and let steep together another 15
minutes. Strain the herbs out, and drink 1/2 cup of the
tea three times a day. Tea lasts in the refrigerator up
to three days and can be reheated as needed. But be
forewarned, all of these don't taste good, so here's
what I'd do if I were you. Make it as suggested above,
and add enough water or white or red grape juice to
taste.
Grape hides a lot of the bitterness
without diminishing the liver benefits, but choose juice
that does not contain added white sugar, high fructose
corn syrup, or artificial sweeteners such as Splenda.
Honey won't cover the bitterness as well but local raw
organic honey may also be good in small amounts for your
immune system, while Stevia is an herb that does not
contain sugar but tastes sweet, and can be used in tiny
amounts. No amount of any sweetener will make this tea
blend delicious... just palatable. Experiment and see
what works for you. If blood sugar issues or active
hepatitis are part of your liver problems, stick to
plain water to dilute the 1/2 cup of herb tea until it
tastes acceptable. Let me know what you think of the
flavor! It may just grow on you, as many people who need
liver herbs come to look forward to their bitter but
beneficial liver tea.
QUESTION:
Thanks for the
information! Could you mix any herbs with out to have
to worry for side effects because they are combined?
ANSWER:
No, absolutely not. Your previous question listed
several liver herbs that may be combined -- though an
herbalist would look at you as an individual and
choose just the herbs that combine best for you, rather
than mixing up so many "liver" herbs. As I said before,
they all have their benefits but many don't taste great
as teas. In combination, the herbs you bought may
well require a little "doctoring" for flavor.
Regarding other herbs in combination, most on
the market are safe within the normal dosage ranges and
used for the usual reasons, from soothing a digestive
upset to preventing colds or reducing common fevers,
aches, and pains. But some herbs are not meant to be
taken together, and one can get simple safe guidelines
without having to learn every herb under the sun. Start
with the information guides on this website. Try keeping
your tea blends (or combination of tablets, tinctures,
syrups, and teas) to under five or six herbs at a time.
If your information tells you an herb is used for
insomnia, don't mix it with one that is used as a
stimulant (so not Valerian root with Green tea, for
instance). some advanced courses and texts describe in
detail which herbs are combined to minimize side
effects, but that is beyond the scope of this column.
QUESTION:
Ok. Thanks.
When these herbs are done I will use 5 or 6 herbs for my
liver next time, The flavour is not great but I’m used
to it and I have had way worse. I’m interested in herbs
and want to learn more about it how do you become a
herbalist? And what techniques does an herbalist use to
diagnose a person and knowing how to best treat the
person? Do different herbalists use different
techniques? Where is the best place to study herbalism?
Is it China? Do you have a good successful treatment
rate? Are many herbalists acupuncturists as well? Can
you treat every disease or imbalance within the body
mind and spirit with herbs? Does an herbalist only use
herbs to threat a patient or do they have other
techniques/ways to threat as well?
ANSWER:
I count close to 12 questions in that last email. I
applaud your enthusiasm! Look at the website
americanherbalistsguild.com
and its links for answers to many of your questions. Not
all herbalists practice acupuncture, and not all
acupuncturists use herbs, but you might look at
acupuncture schools in your area, state or region of the
country. Learning herbs for healing by distance is not
the easiest route since you need to see, taste, grow
them to really know how to use them, and then diagnosis
is another matter requiring hands-on education.
Start learning everything possible about the
herbs you already take. The world needs good people on
the side of natural healing.
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